Carrot Pepperoni Caesar Salad
Refrigerate for at least 30 minutes or up to a day.
Recipe Summary Carrot Pepperoni Caesar Salad
Tasty salad with a nice kick. It's juicy, crunchy, and good!!!!!
Ingredients | Indian Carrot Salad Recipe South Africa12 carrots, chopped20 slices pepperoni, cut into eighths¼ cup almonds5 cups shredded lettuce1 teaspoon grated Parmesan cheese2 cups lemon juice4 teaspoons vinegar2 cups croutons1 ⅓ cups Caesar dressing2 tablespoons plain oatmealDirectionsToss the carrots, pepperoni, almonds, and lettuce together in a bowl; top with the Parmesan. Drizzle the lemon juice and vinegar over the salad. Scatter the croutons over the salad. Spread the Caesar dressing over the top. Sprinkle the oatmeal over the salad to serve.Info | Indian Carrot Salad Recipe South Africaprep: 20 mins total: 20 mins Servings: 4 Yield: 4 servings
TAG : Carrot Pepperoni Caesar SaladSalad, Green Salad Recipes, Caesar Salad Recipes,
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